Charco Broiler Menu

Three panko breaded fried shrimp, with house cocktail sauce.

Four beer-battered chicken tenders with ranch, blue cheese, or hickory sauce

Served with ranch, blue cheese, or hickory sauce

Four chicken fingers and onion rings, with ranch, blue cheese, or hickory sauce

Four buffalo chicken fingers and onion rings, with ranch, blue cheese, or hickory sauce

Six ounce cut

Twelve ounce cut

Fourteen ounce cut

Eight ounce sirloin marinated in green peppers and black pepper

Eight ounce sirloin, served with French roll

Ten ounce bone-in chop, with baked apples

Eight ounce filet, with house dill sauce

Six ounce steamed atlantic rock lobster tails, with melted butter

Six ounce grilled chicken breast, bacon, pepper jack, New Mexico green chiles, side ranch

Beer battered with ranch, blue cheese, or hickory sauce

Tossed in spicy buffalo sauce, with ranch or blue cheese, celery

With thick spaghetti noodles, garlic bread

Six ounces sirloin, grilled on a skewer, with mushroom gravy

Hand breaded chicken breast, with country gravy

Hand breaded sirloin, with country gravy

Panko breaded and fried, with house cocktail sauce

Ground fresh in house

Lettuce, tomato, pickle

Hickory sauce, lettuce, sweet relish, tomato, red onions, American cheese

Lettuce, pineapple, ham, cream cheese

Lettuce, bacon, ranch

Hickory sauce, bacon, cheddar

New Mexico green chiles, guacamole, red onion, pepper Jack

New Mexico green chiles, bacon, pepper Jack

Blue cheese butter, bacon, lettuce, tomato, red onion

All beef frank, quarter pound patty, hickory sauce, red onion, American cheese

Choose your toppings

Choose your toppings

Lettuce, blue cheese dressing

Two quarter pound patties, American cheese, Swiss cheese, cheddar

Half pound ground sirloin, sautéed mushrooms and onions, American cheese, Swiss cheese, served on sourdough or marble rye

Half pound ground sirloin served open-faced on a French roll, smothered with mushroom gravy

Half pound ground sirloin served open-faced on a French roll, smothered with spicy green chili stew, cheddar, New Mexico green chiles

Grilled or fried chicken breast, served on French roll with lettuce, tomato, bacon, mayonnaise

Grilled or fried chicken breast, served on French roll with lettuce, tomato, green chiles, pepper jack, side ranch

Grilled or fried chicken breast, tossed in spicy buffalo sauce, served on French roll with lettuce, tomato, Swiss, side blue cheese

Lettuce, tomato, mayonnaise on sourdough, whole wheat, or marble rye

Four slices of bacon, lettuce, tomato, mayonnaise on sourdough, whole wheat, or marble rye

Topped with melted provolone, with garlic crostinis

Spicy green Chile stew, New Mexico green chiles, with warm tortillas

Fresh mixed greens, carrots, red onions, tomatoes, topped with corn chex

Fresh romaine, grape tomatoes, red onions, parmesan, Caesar dressing

Iceberg lettuce, buttermilk ranch, blue cheese crumbles, tomatoes, red onions, bacon bits

Fresh spinach, bacon, mushrooms, red peppers, red onions, cauliflower, hard-boiled egg

With grilled chicken breast.

With grilled sirloin

Mixed lettuce, carrots, celery, tomatoes, cauliflower, mushrooms, hard-boiled egg, ham, Swiss, cheddar

Grilled with garlic butter.

French bread toasted with garlic butter.

In butter

Sausage, onions, green chiles, cheddar, with green Chile Stew or salsa

Ham, Swiss, mushrooms

Ham, green peppers, onions, cheddar

Spinach, peppers, onions, tomatoes, Swiss, cheddar

Eggs scrambled with ham, cheddar

Eggs scrambled with sausage, green peppers, onions, cheddar

Eggs scrambled with spinach, tomato, Swiss, hollandaise sauce

Biscuits and gravy, one slice of bacon, one egg

Three pieces, one slice bacon

Kid’s pancakes, one slice bacon, one scrambled egg

Kid’s pancakes with strawberries or apples